Mr.Milk
FAQs

desi cow a2 milk paneer

  • The A2 Desi Cow Milk
  • Other A2 Dairy Products
  • The Cows
  • The Farm
  • Subscription & payments
  • Delivery & Logistics
  • Customer Care



The A2 Desi Cow Milk

  • desi cow farm What is A2 Desi Cow Milk?
  • A2 milk is obtained from desi cows which are free of the A1 protein found in other non-desi cows. There are two types of beta-casein protein found in cows - A1 and A2. While most cows produce a mixture of A1 and A2 proteins in their milk, desi cows naturally produce only A2 protein which is a better source of nutrients. A2 Desi Cow Milk is real wholesome milk that is easier to digest, and tastier and creamier as compared to ordinary milk.
  • desi cow milk How is Mr. Milk different from other milk available in the market?
  • Mr. Milk is not sourced from farmers. With our own farm near Lonavala, which is home to over 500 desi cows, we monitor the quality of feed given to the cows, and do not indulge in the processes of adding or extracting fat from the milk. The fat percentage and SNF found in the milk is uniformly maintained because of the nutritious diet given to the cows.
  • The cows are housed in open sheds and are never tied. We do not inject our cows with any kind of hormones and no preservatives are added to the milk. Cows are given RO purified water and the entire milking process is automated and untouched by human hands.
  • Thus, Mr. Milk is delivered to the customers fresh from the farm, and in the purest form.
  • Desi cow a2 milk What makes it so good?
  • Mr. Milk is wholesome and filled with natural goodness. Due to the highest possible production standards, it has multiple benefits over your current milk. Some of these are:
    • Higher nutritional value.
    • Untouched by human hands.
    • No artificial growth hormones.
    • No antibiotics or steroids.
    • No pesticides.
    • No skimmed milk powder added.
  • desi cow  a2 milk ghee Do I need to boil the milk before consumption?
  • Mr. Milk is pasteurised. The process of pasteurisation kills all the harmful bacteria and pathogens. All you have to do is open the packaging and enjoy fresh milk straight out of the carton, without boiling.
  • desi cow a2 milk paneer How do you ensure purity?
  • The National Dairy Research Institute has established reports which state that 70% of the milk sold in India is adulterated.
  • Mr. Milk falls in the remaining 30% where the milk is produced at our own farm, and total purity is guaranteed. Our milk undergoes stringent quality checks - from the moment it is milked up until it reaches your doorstep – to ensure what you get is 100% pure & safe.
  • desi cow farm What kind of packaging do you use?
  • We use gable top cartons which is completely eco-friendly and recyclable.
  • desi cow farm I consume only half litre per day. Do you have half litre packing?
  • Currently, we only offer a 1 litre pack. If your consumption is only half litre per day, you can opt for an alternate day plan.
  • desi cow farm Can we make by-products like ghee, paneer and curd?
  • Absolutely! We encourage our customers to use our milk to make all sorts of milk products. Your family will relish the delicious by-products too!
  • desi cow farm How long does the milk last?
  • The milk lasts for 3 days after production. It needs to be refrigerated at all time as it is free of preservatives.
  • Desi cow a2 milk What are the health benefits of A2 Desi Cow Milk?
  • There are numerous health benefits of A2 Desi Cow Milk, some of them are:
    • Easy to digest
    • Reduced risk of inflammation and gastrointestinal discomfort
    • Rich in essential nutrients like calcium, vitamins like A, D and B12, and omega-3 fatty acids.
    • Potentially beneficial for individuals with lactose intolerance.
    • It supports strong bone health and boosts overall immunity.
  • desi cow  a2 milk ghee What makes A2 Desi Cow Milk easier to digest?
  • A2 Desi Cow Milk is easier to digest primarily due to the type of beta-casein protein it contains. It has A2 beta-casein, which is structurally different from the A1 beta-casein found in most conventional cow milk. A2 beta-casein breaks down into smaller, more easily digestible peptides less likely to cause gastrointestinal discomfort. This difference in protein structure can lead to a smoother digestive process and reduce the likelihood of inflammation and digestive issues associated with A1 beta-casein.

Other A2 Dairy Products

The Cows

The Farm

Subscription & payments

Delivery & Logistics

Customer Care